ABSTRACT
Microbiological and physicochemical analysis were carried out on 50% samples of different brands of dextrose water intravenous infusions sold in major Pharmacies in Umuahia. All samples...
ABSTRACT
This study investigated the differences in growth and susceptibility pattern of coliform bacteria isolated from fish pond, stream and borehole waters. This was done by determining the...
ABSTRACT
This study evaluates vaginal candidiasis and bacteriuria among pregnant and non-pregnant women in Umuahia, Abia State. A total of 80 samples of high vaginal swab and mid-stream urine...
ABSTRACT
The study examines the effect of social responsibility cost on the performance of organizations in Nigeria, with special reference to LAFARAGE ...
ABSTRACT
This study was carried to determine the occurrence of Staphylococcus aureus and Escherichia coli in yoghurt and ice cream and also to determine their susceptibility to antibiotics and the...
ABSTRACT
This study focuses on the isolation and identification of fungi species associated with cocoyam spoilage (Colocasia esculenta). A total of twenty (20) cocoyam samples were selected from...
ABSTRACT
Phytochemistry of Acalypha wilkisiana maginata leaf was studied as well as an evaluation of antimicrobial activities of the leaf extracts in different solvents, against Methycilin...
This study therefore was to evaluate the effects of microbes on used and unused textile materials. From this study a total of nine bacterial and three fungal species were isolated from used and...
ABSTRACT
This study was conducted to isolate of microorganisms associated with different poultry feeds in Umuahia Metropolis. A total of thirty-six (36) feed samples were collected from different...
ABSTRACT
This study aimed at evaluating forensic accounting and its influence on fraud detectioN and prevention in Nigeria. The ex-post facto research design was adopted and data...
ABSTRACT
Bacterial isolates from wounds and their antibiotic profiles were investigated. The wound specimens were cultured on different media such as Nutrient agar, MacConkey agar, Mannitol salt...
ABSTRACT
The need for an organization to properly coordinate its marketing communications strategies in order to achieve a clear, consistent and competitive message about itself and its product has...
ABSTRACT
Different ready to eat food samples from within and around Michael Okpara University of Agriculture Umudike, Umuahia were investigated for bacteria of public health importance. The samples...
ABSTRACT
This work was aimed at determining the occurrence of aflatoxin producing fungi in three (3) foods: Rice (Oryza sativa), Maize (Zea mays) and Groundnut (Arachis hypogaea) sold in and around...
ABSTRACT
Water is an essential natural resource for sustainability of life on earth. The aim of this study is to evaluate the bacteriological quality and safety of the two major streams in Ihitte...
ABSTRACT
The effects of auxins and cytokinins at different concentrations rations on the growth and yield parameters of three genotypes of cassava were investigated. Randomized complete block...
ABSTRACT
In this work, the bioconversion of Citrus sinensis peels for the production of ethanol using Sacchromyces cerevisae underwent fermentation process for eleven days. The foliowing parameters...
ABSTRACT
This study focused on the examination of the effect of cost reduction on the profitability of a manufacturing company in Nigeria. specifically, it investigated the...
ABSTRACT
In this work, dry and wet peels derived from watermelon waste as alternative substrate for Single Cell Protein production from Saccharomyces cerevisiae (from palm wine), Aspergillus niger...