Abstract
The infrastructural development in higher education is complex and cost-intensive. Thus, ensuring their quality and maintenance up to global standards is very challenging. Provision...
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A survey of soils of Ulakwo, Owerri North Local Government Area of Imo State, was conducted to characterize and evaluate the suitability of the soils for sustainable production of oil...
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The study examined the effect ofGovernment expenditure on economic growth in Nigeria, from the periods of 1980 through 2018. Specifically, the studied examined the effect ofgovernment...
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Studies were carried out to assess the impact of Nipa populations on mangrove ecosystems and livelihoods of communities in Oron and Eastern Obolo estuaries, Akwa Ibom State. The...
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Implementation of an Android Based Online Clearance System for MOUAU Graduating Students manages the clearance of graduating students. Currently, students’ records are maintained in a very...
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The nutrient composition, minerals and anti-nutrient properties of fresh, steamed and baked tofu coagulated with grape juice was studied. The proximate composition, mineral content,...
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The study aimed to determine dietary patterns, physical activity, and anthropometric status of adolescents (10-19 years) attending day secondary school in Umuahia North. The study made...
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A descriptive cross-sectional research design was carried out to determine the dietary pattern, anthropometric indices and physical activity of the elderly. The sample size of 224...
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This project deals with the design and Implementation of Furniture Information Management System. The main purpose of this furniture information management system (F1MS), is an...
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A cross-sectional study was carried out to assess the lifestyle pattern and anthropometric status oftraders living in Umuahia metropolis, Abia state. Utilizing a multi-stage sampling...
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This is study evaluated the nutrient composition and sensory evaluation ofcomplementary food produced from maize, soy bean and orange flesh sweet potatoes The maize, soybean and orange...
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This cross-sectional study assessed the knowledge, attitude, perception and consumption pattern of non-nutritive sweeteners among undergraduates in Abia State University, Extension, using...
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This study aimed at evaluating the nutrient composition and sensory properties of beverage produced from soybean (Glycine max) supplemented with cocoa seed flour (Theobroma cacao)....
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Wheat flour is one of the most widely used flours in baking due to its unique gluten-forming properties, which provides structure and texture to baked products. However, it has...
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Complementary feeding involves the introduction of other forms offoods and or liquids from six months of age when breast milk only can no longer meet the dietary requirements of infants....
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Micronutrient deficiencies represent h significant global public health issue and increasing fruit intake through smoothies can help address this ongoing challenge. The study assessed the...
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The aim ofthis study was to analyze the effect of scrapping and keeping time on the microbial load of carrot. Experimental study design was used for this study. A 5g of carrots (Old Royal...
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Food choices and dietary practices among women of reproductive age (WRA) are critical factors influencing their nutritional status and health outcomes. This Study explores the food...
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Biscuits aie baked flour confectionery dried down to low moisture content. Biscuits possess a unique texture, taste, long shelf life; and are relatively cheap. They are small, flat, sweet,...
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This study focused on the effect ofcapitalformation on Nigeria’s economic growth. Specifically, the study examined the impact ofgrossfixed capitalformation (a proxy utilizedfor...
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This research work is on the effect ofmonetary policy on balance ofpayment in Nigeria with the scope beingfrom 1981-2018. The variables included dependent and independent variables. The...
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the study examined the impact ofbudget implementation on economic growth in Nigeria ranging from 1981-207 7 accordingly, the study used the method of ordinary least square econometric...
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The study was carried out to ascertain the effect ofauditors on the performance ofcommercial banks in Nigeria. The specific objectives were to examine the effect ofaudit report on...
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The study examined the examine the effect oftaxation on economic growth ofNigeria. The objectives ofthe study are; to evaluate the effect of company income tax on gross domestic product of...
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In recent decades, global food systems have undergone marked changes due to advances in food processing and technology that have resulted in greater availability, affordability, and...