Michael Okpara University of Agriculture Repository
Fitting Of Seasonal Time Series Model To Rainfall Data (A Case Study Of Owerri, Imo State)
ABSTRACT In this chapter, we talk about how to fit a seasonal time series model, identifying pattern in time series data
The Hypoglycemic Effect Of Steamed Cake Prepared From Some Nigerian Legumes (Vigna Unguiculata And Vigna Subterranea).
ABSTRACT This study was carried out to determine the blood glucose responses and Glycemic index of the test foods, (okpa
Prevalence Of Intestinal Schlstosomiasis Among School Children In Eziama Ngor Okpala Lga Imo State, Nigerian
ABSTRACT A study of the prevalence of intestinal schistosomiasis was conducted in six primary schools in Eziama Ngor Okpa
Vector Spaces And Applications
ABSTRACT This project work is on vector spaces, which ire set of vectors. These vectors have the property of producing an
A Statistical Analysis Of The Effect Of Fertilizer And Tropical Weather On The Yield Of Cassava
ABSTRACT The main objective of this study is to obtain a measure of the overall degree of relationship between the yield
Comparative Analysis Of Resources Use Efficiency And Profitability In Lowland And Upland Rice Production In Afikpo North L.G.A. Of Ebony State
ABSTRACT The study focuses on comparing the resource us efficiency of lowland and upland rice production in Afikpo North
The Effect Of Cassava Cyanide On The Antioxidant (Glutathione) And Some Clinically Important Enzymes Of Rats.
ABSTRACT The effect of cassava cyanide on the antioxidant (glutathione) status and some clinically important enzymes were
Online Census Registration: A Case Study Of National Population Commission (NPC)
ABSTRACT Attempts at successful census in the past came to naught largely because figures were doctored. The passion for
Determinants Of Labour Productivity In Cassava Production: A Case Study Of Ikwuano Local Government Area Of Abia State, Nigeria.
ABSTRACT This paper reports on the factors, which influence labour productivity in lkwuano local government area of Abia
Design And Implementation Of A Computerized Farm Management System
ABSTRACT The convenience of daily life is partly due to the proliferation of computerized systems. It is not only improvi
A Comparative Performance Of F2 Generation Of Normal Feathered And Frizzled Chicken X Arbor Acre Broiler Breeder Stock In A Humid Tropical Environment
ABSTRACT A 12 week study was conducted to compare the growth performance of F2hybrids obtained from the mating of F
Evaluation Of Nephro-Protective Potentials Of Vitamin C And Vitamin E In Paracetamol-Induced Toxicity In Wistar Albino Rat.
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The Effect Of Enzyme Supplementation On The Performance Of Pullets Fed Soybean Meal Or Groundnut Cake Based Diets
ABSTRACT One hundred and fifty day-old Black Boran Nera pullets were used to evaluate the effect of enzyme suppleme
Determination Of The True Metabolizable Energy (Tme) Of Raw And Heat-Treated Castor Ricinus Communis Using Adult Broilers
ABSTRACT An experiment was conducted to determine the biologically available energy of Jicimis cominzinis seeds in
Production Of Ighu-Soy Flour Cookies Using Corn Starch As A Binder
ABSTRACT Flour mixtures consisting of full-fat soy and ighu flour at 25 — 75% levels were used in cookie production
Prevalence Of Overweight And Obesity Among Adults In Umuahia North L.G.A., Abia State, Nigeria.
ABSTRACT The study adults determined the prevalence of overweight and obesity among 233 (128ma1es and 105 females) random
Production And Evaluation Of Various Fruit 'Wines Using Variant Yeast Strains
ABSTRACT Table wines were produced with four different fruits (passion fruit. watermelon, Asian plum and pineapple)
Time Series Analysis Of The Sale Of Treasury Bills In Nigeria (1999-2003)
ABSTRACT The aims and objectives of this study is to construct a mathematical model that could be used to predict r
Some Qualities Of Cheese As Affected By Incorporation Of Bambara Groundnut Milk During Production
ABSTRACT Bambara groundnut (Vigna subterranea Verdc) milk was used to produce cheese which was subsequently evaluat
Characterization Of Barium Oxide (BaO) Thin Films Synthesized By Chemical Bath Deposition And Successive Ionic Layer Adsorption And Reaction Techniques
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Effect Of Partial Replacement Of Wheat Flour With Cassava Flour In Cake Making
ABSTRACT The effect of partial replacement of wheat flour with cassava flour was studied. Wheat flour was replaced
The Effect Of Heat Processing On The Quality Of Fermented Bends Of Rice, Cowpea, Soybean And Pigeon Pea
ABSTRACT Bread is one of the oldest prepared foods dating back to the Neoletitic era when cereals flour and water were mi
Evaluation Of The Functional Properties Of Pigeon Pea ((Jajanus Cajan) Flour Processed By Different Methods.
ABSTRACT The functional properties of pigeon pea flours produced by boiling, soaking and toasting were evaluated. The pro
Role Of Cooperative Societies In Financial Resource Mobilization And Utilization. A Case Study Of Oshimili South L.G. A. Delta State, Nigeria.
ABSTRACT This study is "the role of cooperative societies in financial resource mobilization and utilization in Oshimili
Comparative Studies On The Production And Evaluation Of Imitation Milks From Soybean, African Yam Bean And Their Blends.
ABSTRACTS Imitation milk was produced from Soybean and African yam bean blends at different ratios o 20:80, 40:60, 50:50,
Application Of Response Surface Methodology In Determining The Effect Of Blanching And Decorticating On The Nutritional And Sensory Property Of Treculia Africana (Breadfruit) Seed
ABSTRACT Treculia africana (breadfruit) seeds were subjected to blanching and decortication at different temperatur
Determinants Of Credit Demand By Rural Farmers In Ikot Abasi L.G.A Of Akwa Ibom State
ABSTRACT The study examines the determinants of credit demand among rural farmers in Ikot Abasi Local Government Area, Ak
Manufacture Of Ighu- Coconut Bars Using Corn Starch As Binder.
ABSTRACT The effect of blending Ighu flour with coconut flour at levels ranging from 25 — 75% on the proximate comp
Effect Of Blanching And Decortication On The Physicochemical Properties Of Breadfruit (T.Africana) Flour And Seeds Using Response Surface Methodology
ABSTRACT This study investigated the effects of blanching and decortications on the physicochemical properties using the
Biochemical Basis For The Dietary Management Of Diabetes And Its Complications In Rats Fed With Unripe Plantain (Musa paradisiacae), Cocoyam (Colocassia Esculenta) And Their Combination
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