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The aim of this study determine the production and proximate analysis of ogiri condiments from various substrates. A total of three (3) African condiments were gotten from Ubani Main...
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Thiamine, riboflavin and niacin are among the essential vitamins required for normal physiological function that cannot be synthesized by the body, and thus must be obtained from dietary...
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This study evaluated kunu for microorganisms of public health important in Umuahia metropolis. A total of 19 bacterial and fungal species were isolated using the pour plate technique. The...
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This study evaluated the bacteriological investigation of pond water quality from Abia state, Nigeria. From the study, a total of 24 bacteria isolates comprising of 6 different species of...
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Effect of human urine on the microbial and physicochemical properties of soil was investigated. The study was carried out in Michael Okpara university of Agriculture, Umudike Abia State...
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This study examined the effect of microorganism variables on the different samples gotten form suya spices in Nigeria. Suya is a popular spicy, smoked or roasted street meat in Nigeria and...
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Sweet potato tubers (peeled) were examined for ethanol production and biomass. The sweet potato tubers were grinded and hydrolyzed/Saccharified enzymatically using Trichoderma viride which...
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The antibiogram of organism of public health importance in processed beef and chicken suya sold in Umuahia, Abia State was investigated. Thirty samples of both meat products were bought...
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Creams are external preparations that are liable to microbial contaminations either in the course of their preparation, transportation and/or accidentally, during use by the consumers which...
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This study was aimed at isolating and identifying some fungi associated with baked food products (cake and bread) of different trademarks. Ten (10) samples of cake and bread were purchased...
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This work present information on the storage stability of zobo drink blended with leaf extracts with local names; “Nchanwu” (Ocimum gratissimum), “Uziza” (P. guineense) and “Moringa”...
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The microbiological and physicochemical characteristics of soil contaminated with petroleum products were carried out. A total of 3 sampling sites ( Filling station, mechanic workshop and...
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Amylolytic activity of Lactic acid bacteria isolated from Nunu (a dairy product) was studied. Lactic acid bacteria were isolated from Nunu obtained from three sources and identified...
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Infections caused by s.aureus is of public health concern due to the easy acquisition of resistance genes. In this research study, the antibiotic sensitivity pattern of clinical isolates of...
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This study was carried out to determine the incidence of Methicillin Resistant Staphylococcus aureus (MRSA) nasal carriage among school pupils of Ikwuano . A total of 100 randomly selected...
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This study was carried out to determine the effects of carbon source on the antifungal activities of some isolated species of Actinomycetes. Two (2) isolates of Actinomycetes and...
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The study evaluated the isolation and characterization of microorganisms involved in wood degradation. A total of six bacterial and four fungal isolates were found to be responsible for the...
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This study was carried out to isolate, identify and compare microorganisms from cultivated and uncultivated soils. A total of 20 soil samples were obtained from 5 different communities in...
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The prevalence of salmonella species isolated from intestinal fluid of cows in Ubakala Town, Umuahia South Abattoir Abia State, was investigated. A total of 70 samples were collected...
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Due to the abundance of Cocos nucifera (coconut) in eastern part of Nigeria and considering its high consumption, this work was carried to determine the potential application of the oil by...
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This study was carried out to determine the prevalence of Staphylococcus saprophyticus (S. saprophyticus) among females of reproductive age in the University community. The overall...
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The antibacterial investigation of the ethanolic and aqueous extracts of Sansevieria liberica carried out in this study, involved the determination of the sensitivity...
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The antibacterial activities of ethanolic extracts of Costus afer stem and leaves were investigated on some pathogenic organisms namely; E. coli, Salmonella sp, Shigella sp, Staphylococcus...
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The antibacterial activities of the crude extracts from the leaves of Psidium guajava and Ocimum gratissimum were investigated on both gram positive and gram negative bacteria which were...
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The microbiological quality of ready-to-eat prepackaged African salad were analyzed. Ten samples of African salad were purchased from two food serving areas (motor parks and market in...