The Place Of Safety And Security On Guest Choice Of Food Service Facility
ABSTRACT
Safety and security issues have featured
prominently in the scheme of' things world over. On this background. the
researcher decided to carry out this study to determine the place of safety and
security on guest choice of' service facility. three research questions were to guide md focus the stud. fetch study Was
carried out in I. Umuahia, Abia State, and ten food service utilities were used
for the study, while their guests formed the population for the study. A survey
design was used. A sample of' 3S() guests was taken &om the population, 350
copies of' questionnaire administered and only 300 copies 'ere returned. The
data generated was analyzed using simple percentages. The findings showed that
safety and security receive the highest consideration by guests when eating
out. finally. recommendations were given on how to make the environment of
operation of these firms safe and secure.
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OHIA, V (2021). The Place Of Safety And Security On Guest Choice Of Food Service Facility. Mouau.afribary.org: Retrieved Oct 18, 2024, from https://repository.mouau.edu.ng/work/view/the-place-of-safety-and-security-on-guest-choice-of-food-service-facility-7-2
VIOLETH..N, OHIA. "The Place Of Safety And Security On Guest Choice Of Food Service Facility" Mouau.afribary.org. Mouau.afribary.org, 14 Jul. 2021, https://repository.mouau.edu.ng/work/view/the-place-of-safety-and-security-on-guest-choice-of-food-service-facility-7-2. Accessed 18 Oct. 2024.
VIOLETH..N, OHIA. "The Place Of Safety And Security On Guest Choice Of Food Service Facility". Mouau.afribary.org, Mouau.afribary.org, 14 Jul. 2021. Web. 18 Oct. 2024. < https://repository.mouau.edu.ng/work/view/the-place-of-safety-and-security-on-guest-choice-of-food-service-facility-7-2 >.
VIOLETH..N, OHIA. "The Place Of Safety And Security On Guest Choice Of Food Service Facility" Mouau.afribary.org (2021). Accessed 18 Oct. 2024. https://repository.mouau.edu.ng/work/view/the-place-of-safety-and-security-on-guest-choice-of-food-service-facility-7-2