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This investigation on application of quality control in Omo Multi Active was carried out in Unilever Nigeria Plc, Aba. It was made up of ten (10) selected samples at a regular interval of...
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This project work design and construction of a 0-50V dc power supply unit was designed and constructed by the process of step down, rectification, filtration and regulation of 230 volts...
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An experimental study was done to investigate the effect of direct-fed microbes (Zymoinonas mobilis treated rice hull) on Maradi goats. The direct-fed microbes was produced using...
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A 21-day feeding trial involving 150 three-week old broiler chicks to evaluate the response of starter broiler chicks fed diets containing varying levels of toasted bambara groundnut offal...
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Productive and economic efficiencies of broiler chicken fed some dietary leaf meal as plant protein sources was investigated. These plant protein leaves (cassava leaves, centrocema leaves...
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The purpose of this research is to examine the realization of set goals and objective through the use of budgeting and budgetary control in the LGA using Umuahia north as a case study To...
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This research work was designed to analyze the effect of microfinance banks on rural income in ahiazu-mbaise L.G.A, Imo state. It specifically looked at the socio-economic characteristics...
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The effect of photoperiod on the African catfish(Clarias gariepinus )was carried out on 84 catfish juveniles of initial weight of 45.33±3.33g.Seven fish each were stocked in ponds of...
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Aba River was investigated for a period of four months. During the study the physicochemical characteristics and nutrient concentration as well as heavy metals were monitored bi monthly...
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24 weaner pigs were used to assess the blood constituents and organ weights of weaner pigs fed graded level 'of combined yarn peel and sweet potato peel meal in a maize-based diet. They...
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Five different diets were formulated to contain 0%, 20% and 40% cassava peels to replace equal weight of corn flour. Two additional treatment containing 20% and 40% of cassava peels...
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Smoking and grilling when carried out with traditional methods involving direct contact with wood combustion fumes, is responsible for high contamination levels of polycyclic Aromatic...
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This study examined the influence of climate change on food grain yield in Nigeria. The study was necessitated as a result of the increasing rate of food - insecurity due to climate change...
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The purpose of this work was to check the defective products of All basic Product a case Study of "Nuella Botteld Water" if it is under control. The analysis of the data was done using the...
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Specifically the study seeks to compare the profitability of cassava production among ADP and Non-ADP contact farmers in Ikwuano LGA, Abia state. lkwuano is located between latitudes 5°24 -...
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The main objective of this project Work is to introduce a method of analysis that will be used to construct a mathematical model. The box-Jenkins methodology vas used in this study...
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Flour blends were prepared from Cocoyam (Xanthosoma sagittifolium), Bambara nut ( Vigna substerranean), and Wheat (Triticum aestivum) at different proportions and used to produce biscuit....
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Fresh mixed fruit juices comprising of pineapple (Ananas comosus) and watermelon (Citrullus lanatus) were produced using 0.5%, 0.10% and 0.15% concentration of ginger liquid extract as a...
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Flours blends from cocoyam (Xanthosoma maffa) and African yam bean (Sphenostylis stenocarpa) at different proportions were used in the production of cookies. The cocoyam flour was...
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Complementary food was produced using flour blends of sorghum (Sorghum hi color) wheat (Trilicum aesrivum) and soybean (Glycine max). The different samples of the flour blends were toasted...
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Complementary food was produced using flour blends of sorghum (Sorghum hi color) wheat (Trilicum aesrivum) and soybean (Glycine max). The different samples of the flour blends were...
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Whilst agriculture remained the most important source of income for the majority of rural households, the proportion of income derived from agricultural activity tend to decrease,...
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Fruits are generally acceptable as good sources of nutrients and supplement for food in a world faced with problems of food security. They are known to be excellent sources of...
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In this study the functional properties of wheat, cocoyam and plantain flours; proximate composition and sensory characteristics of cookies produced from flour blends of composite...
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In this study the functional properties of wheat, cocoyam and plantain flours; proximate composition and sensory characteristics of cookies produced from flour blends of composite flours...