Natural & Applied Sciences

Microbial Species Associated With Oil-Spilled River In Imo River, Abia State And Oyigbo River State

ABSTRACT  Microbial hydrocarbon degradation in the marine environment is med

Development Of Lactic Acid Bacteria Starter Culture For Use In Yoghurt Production.

ABSTRACT Lactic Acid Bacteria (Lactobacillus acidophilus, Lactobacillus plantariu

Biofilm Formation By Staphylococcus Aureus Isolated From Food Contact Surfaces In Michael Okpara University Of Agriculture, Umudike Eatries

ABSTRACT This study was to determine the incidence of biofilm formation among Sta

Production And Evaluation Of Water Yam (Dioscorea Alata) Flour And Food Products

ABSTRACT Three varieties of water yam (Dioscorea alata) namely "Mbalaigum," "Umb

Kinetics Of Cyanide Degradation During Fermentation And Toasting In Two Cassava Varieties

ABSTRACT Matured tubers from two cassava varieties NR8212 and Nwangbisi were ferm

Design And Implementation Of Customer Order Processing System A Case Study Of Rotic Manufacturing Company (Lagos Branch, Nig)

ABSTRACT This project work was carried out to reveal the importance of computer p

The Use Of Mallotus oppositifolus And Baphia nitida In Abating Dysmenorrhea

ABSTRACT Dysmenorrhea is one of the most common gynaecologic complaints in young

Process Optimization In Lafun Production And Evaluation

ABSTRACT An investigation was conducted to determine the effects of processing co

Quality Evaluation Of African Breadfruit (Treculia africana) Based Complementary Food Using Mixture Response Surface Methodology

ABSTRACT The Mixture Response Surface Methodology was adopted for the modeling an

Quality Evaluation Of Cooking Banana-Whole Wheat Composite And Consumer Acceptance Of Fufu Made From The Flours

ABSTRACT In the tropics, cooking banana fruits are eaten after cooking or after s

Characterisation Of Chemically Deposited Lead Sulphide (Pbs) Thin Films With Some Impurity Ions

ABSTRACT Thin solid films of PbS along with some varying concentrations of impuri

Studies On Effect Of Point And Non-point Sources Discharge On The Water Quality And Riparian Vegetation Of Aba River

ABSTRACT The effect of point and non-point sources discharge. on the water qualit

Evaluation Of Antinociceptive And Anti-Inflammatory Effects Of Pentaclethra Macrophylla (Benth.) Aqueous Extracts In Mice

ABSTRACT This study was carried out to evaluate the 'cytotoxicity and the anti-tr

The Effects Of Selected Disinfectants On Bacterial Isolates From Hospital Formites

ABSTRACT This study evaluated the effects of different disinfectants on bacterial

Antimicrobial Effects Of Some Bathing Soaps (Mild, Herbal And Antiseptic) On Some Human Skin Microflora

ABSTRACT Soap is defined as a chemical compound  resulting from the interact

Drought-Tolerant Bacteria Associated With Aloe-Vera Rhizosphere Soil

ABSTRACT A major environmental problem facing most countries of the world today,

Enzymatic Activities Of Species Of Microorganisms Associated With Cassava Retting

ABSTRACT The enzymatic potentials of microorganisms isolated from retting cassava

Assessment Of The In-Vitro Anti-Bacterial Activity Of Pterocapus santtalinoides And Ageratum conyzoides

ABSTRACT The antibacterial and phytochemical screening of A. conyzoides and P. sa

Isolation And Identification Of Bacteria From Food Vendors In Michael Okpara University Of Agriculture IBB Hostel

ABSTRACT The microbiological quality of ready to eat vended food at Michael Okpar

Evaluation Of Bacterial Profile On Butchering Tables Samples Collected From Meat Sellers At Gate Six Market In Umudike, Abia State

ABSTRACT This study was conducted to evaluate the bacterial profile on butchering

Evaluation Of Microbial Contaminants Of Brushes, Combs And Hair Dressing Tools In Beauty Salons.

ABSTRACT Tools used in beauty salons can become contaminated with pathogenic micr

Geoelectrical Exploration For Ground Water Potentials In Abia State, Nigeria

ABSTRACT Sixty (60) geoelectrical sounding data sets. collected from various part

Microbiological Analysis Of African Salad Sold Within Umuahia Metropolis

ABSTRACT Food safety is a major issue of concern in the world. This is because un

Thiamine And Riboflavin Concentration In Fermented Maize

ABSTRACT This study evaluated the Thiamine and Riboflavin concentrations in ferme

The Effect Of Extended Spectrum Beta - Lactamases On Ready To Eat Meat, Beef And Chicken Suya.

ABSTRACT In the present study,10 samples of beef suya and chicken suya was collec

Preliminary Chemical And Toxicological Analysis Of Ficus Exasparata Vahl Plant

ABSTRACT Proximate analysis, phytochemical and mineral analysis of Fictis exasper

Preliminary Studies Of The Biochemical Effects Of The Aqueous Extract Of Ficus Exasperata Vahi In Experimental Rats

ABSTRACT The biochemical effects of the oral administration of Picus exasperala V

A Time Series Analysis Of Injured Persons In Road Traffic Accidents In Abia State.

ABSTRACT Different hazards affect man daily. This research work aims at investiga

Determination Of Nitrate, Nitrite, N-Nitrosamine And Malondialdehyde Contents In Ice-Creams And Yoghurts Marketed In Eastern Nigeria

ABSTRACT The total nitrate, nitrite, n-nitrosamine and malondialdehyde contents o

Proximate Analysis Of Pennisetum Purpureum And Its Effect On Blood Cholesterol And Lipid Levels

ABSTRACT A Nutritional content of fret pennisetum purpureum (Achara) and its effe