Natural & Applied Sciences
Sub-fields
Production And Evaluation Of Cookies Produced From Flour Blends Of Wheat (Triticum Aestivum), Bambara Nut (Vigna Subterranea) And Orange Fleshed Sweet Potato (Ipomea Batatas).
ABSTRACT The use of wheat, bambara nut and orange fleshed sweet potato flour blen
Comparative Studies On The Proximate, Microbial, And Sensory Properties Of Candied Pineapple Cake And Cherry Cake
ABSTRACT Proximate, mineral, sensory and microbial attributes of candied pineappl
Comparative Study On The Use Of Gum Extracted From Afzella Africana In Ice Cream And Candy Production
ABSTRACT Food gum was extracted from Afzelia africana seed and the potentials of
Microbial Quality Of Hawked Sliced Tapioca Sold In Umuahia Metropolis
ABSTRACT The microbiological quality of tapioca was investigated in this work. Fi
The Use Of Charcoal As A Preservative Agent In Some Pre-Processed And Processed Foods
ABSTRACT Two different pre-processed samples (Ground Tomatoes and Wet-Milled l3ca
Shelf Life Prediction Of Crayfish Cubes Produced With Different Binders
ABSTRACT Crayfish cubes were produced using yam and corn starches as sepal te bin
Production And Evaluation Of Biscuit From Composite Wheat (Triticum Aestivum) And African Yam Bean (Sphenosyiis Stenocarpa) Flour.
ABSTRACT Flour blends with different proportions were prepared from African yam b
The Effect Of Processing On [He Glycemic Index Of Flour Blends From Maize (Zea Mays) And Cowpea (Vigna Unguiculata).
Glycemic Index (GIl) according to AlIen (1997) is simply a ranking of foods based
Comparative Studies Of Milk Samples From Mungbean ( Vigna Radiata), Pigeon Pea (Cajanus Cajan) And Soybean (Glycine Max (L.) Merr.)
ABSTRACT This comparative study was carried out to examine the quality of milk sa
The Effect Of Roasting And Method Of Oil Extraction On The Chemical Composition And Functional Properties Of Egusi (Colocyntliis Citrtillus) Seed Flour
ABSTRACT Colocynt his cltrotlus (egusi melon) is the biological ancestor of the w
Chemical Quality Of Selected Bottled Water In Abia State
ABSTRACT The physico — chemical (p11, free dissolved CO2. chloride , total hardne
Studies On Water Sorption Of Ighu, A Cassava Product
ABSTRACT A detailed study on the water sorption of ighu was performed. Ighu produ
Microbial Quality Of Sachet Water Sold In Umuahia
ABSTRACT Continuous increase in the sale and indiscriminate consumption of packag
Comparative Evaluation Of Tile Proximate Compositions Of Fermented Condiments Produced From The Seeds Of Melon, (Colocynthis Citrullus) Castor (Ricinus Cominunis) Soybean (Glycine Max) And African Locust Bean (Parkia Biglobosa)
ABSTRACT This study was aimed at producing and assessing the proximate compositio
Sorption Isotherm Determination Of Nigerian Indigenous Pepper Soup Cubes
ABSTRACT In different Parts of the world and for several centuries, substances de
Isolation And Antibiotics Susceptibility Of Staphylococcus Aureus And Pseudomonas Aeruginosa From Wound Infection
ABSTRACT Antimicrobial susceptibility of Staphylococcus aureus and Pseudomonas ae
Isolation And Characterization Of Microorganisms From Domestic Effluent In Michael Okpara University Of Agriculture Umudike, Abia State, Nigeria
ABSTRACT The isolation and characterization of the microorganisms from domestic e
Studies On Processed Almond (Terminalia Catappia) Nut Flour Samples
ABSTRACT Nuts play an important role in the diet of many people in the world. The
Production And Evaluation Of African Star Apple (Chrysophyllum Albidum) Juice.
ABSTRACT The study was conducted to prepare juice from African star apple (Chryso
Antimicrobial Activity Of Psidium Guajava And Cymbopogon Citratus Leaves Extracts Against Staphylococcus Aureus And Escherichia Coil.
ABSTRACT The antimicrobial activity of aqueous and ethanolic extracts of Psidium
Isolation And Sensitivity Pattern Of Bacteria Associated With Wound Infections Isolated From Patients At Federal Medical Centre Umuahia, Abia State.
ABSTRACT Purulent materials were collected aseptically with the aid of sterile sw
Antimicrobial Properties Of Coconut Oil ......
ABSTRACT The antimicrobial property of coconut oil was investigated. Mature cocon
Effect Of Ginger And Garlic On The Microbial Load And Shelf-Life Of Burukutu
ABSTRACT Burukutu was produced using the modified method. After production, the p
Survey Of Salmonella Species Among Poultry Birds In Michael Okpara University Of Agriculture Farm.
ABSTRACT The objective of this study was to investigate the prevalence of Salmone
Substitution Of Yoghurt With Fermented Tiger Nut (Cyperus Esculentus Var. Sativus) Milk
ABSTRACT The research project was carried out to investigate the result of substi
Bacteriological Assessment Of Prepared Foods Sold In Canteens In Michael Okpara University Of Agriculture, Umudike
ABSTRACT The bacteriological quality of various foods sold in the food canteens o
Incidence Of Nasal Carriage Of Methicillin Resistant Staphylococcus (Lureus Among Children Of Primary School Age Of Umuariaga Community In Ikwuano Local Government Area, Abia Sate.
ABSTRACT Methicillin (oxacillin) resistant Staphylococcus aureus (MRSA) is a fear
Antimicrobial Activity Of Vernonia Amygdalina (Bitter Leaf) And Cymbopogon Citratus (Lemon Grass) Extracts On Some Pathogens.
ABSTRACT The antimicrobial activity of ethanol, cold water and hot water extracts
Micro-Organisms Associated With The Use Of Commercial Mobile Phones In Umudike, Ikwuano Local Government Area Of Abia State
ABSTRACT A total of 30 commercially used cell phones were randomly collected and
Microbiological And Nutritional Qualities Of Wheat And Maize Flour Sold In Umuahia Market, Abia State
ABSTRACT The microbiological and nutritional qualities of exposed and unexposed w