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Fermented food are as those products that have been subjected to the effect ofmicrobial enzymes, particularly amylases, proteases and lipases that causes biochemical transformation of...
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Today the issue of food safety is a global problem that gets main concern in setting public health policy. The eruption of diseases caused by food contamination occurs in places where...
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The microbiological quality of zobo drink preserved with scent leaves was evaluated. A total of five (5) apparently zobo drinks preserved with scent leaves were purchased from five...
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A total of 28 strains of Salmonella, Pseudomonas and Escherichia coli isolated from cultures of stool, urine and wound were tested for their susceptibility to various antimicrobial names...
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This study was to determine the incidence of Salmonella species isolated from eggs and hands of egg handlers in poultry farm around Umuahia. A total of forty (40) fresh chicken eggs...
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The aim ofthis study is to determine antimicrobial activities of bitterleaf extract on fish pathogen. A total offifty 50 fresh fish samples were collected basically for this study....
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The study evaluated the antibacterial activity of Moringa oleifera root bark extract on clinical isolates. Dried samples of root barks of M. oleifera were collected at National Root Crop...
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The increased utilization of processed cassava products has increased the environmental pollution associated with the disposal of effluents.The aim ofthis work was to assess the...
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Food borne diseases are continuing challenges to human health worldwide. Over the decades, the epidemiology of foodbome diseases has changed rapidly as a consequence of changes in...
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Medicinal plants are major source of phyto chemical compounds of beneficial values and are gaining countless significance in the essential wellbeing of individuals and social clubs...
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The changes that occur during fermentation could either be deleterious (producing toxins) or beneficial (producing food products with superior or distinct attributes).This study...
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This study determined the antibiogram of fruits and vegetables sold in Umuahia metropolis. A total of Twenty (20) fruit (watermelon, pawpaw) and vegetable samples were purchased randomly...
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This research is on isolation and characterization of microorganisms from waste dump sites in Michael Okpara University of Agriculture Umudike (MOUAU). The samples were collected from...
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The prevalence of bacterial vaginosis in both selfreported symptomatic and asymptomatic female students of the Michael Okpara University of Agriculture, Umudike was investigated. Two...
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Asymptomatic bacteriuria is one ofthe most common bacterial infections diagnosed during pregnancy. The incidence of asymptomatic bacteriuria was investigated among pregnant women attending...
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Samples of drinking water were Collected from four different laces in Umuahia Metropolis — Umudike, Ehimiri, Ahiaeke and Amawom and analyzed for their bacteriological quality. The...
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Antimicrobial activity of Xylopia aethiopica and Aframomum melegueta extracts were tested on Escherichia coli, Staphylococcus aureus, Salmonella typhi and Pseudomonas aeruginosa. Ethanol...
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The susceptibility of sonic microorganisms of public health importance; aureus, Escherichia coli, Pseudomonas species, Salmonella species Candida albicans to coconut oil was determined....
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Thirty Kunun drink samples were obtained as freshly formulated drinks from ten different local hawkers in Umuahia Metropolis, Umualiia North Local Govemnient Area, Abia State, Nigeria and...
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This study examined the bacteriological analysis of tap water samples in Michael Okpara University ol agriculture, IJmudike (MOUAU) in Abia state. A total number ofsix (6) different water...
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Actinomycetes proyide many important bioactive substances that have commercial value. Thus, the aim of the research was to screen for antibiotic Actinomycetes from umuahia environment....
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Canned products arc becoming an impoitant part of the diet in today's fast paced life. 1 lowcver, contamination by food-boinc pathogenic bacteria and theii multiplication during storage is...
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In vitro antibacterial activity of methanol and ethanol extracts of raw and processed honey was tested against Gram positive bacteria (Staphylococcus aureus, ) and Gram negative...
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Lactic acid bacteria isolated from ogiri and soymilk were screened to determine their antibacterial activity against food spoilage organisms. The antimicrobial activity of these probiotic...
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The discharge of used petroleum products from machines such as power generating sets, vehicles and motorcycles has become a major source of soil pollution around Uyo metropolis. The...