ABSTRACT
Food insecurity is a growing public health issue and a barrier to students achieving adequate nutrition. This study assesses food insecurity, physical activity and anthropometric status...
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This study assessed the nutrition knowledge, dietary habits and prevalence of hypertension among undergraduates in Abia State Polytechnic, Aba. The study was a descriptive cross-sectional...
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This study assessed the anthropometric indices, dietary patterns and prevalence of eating disorder among In-school adolescents in Ikwuano Local Government Area, Abia State, Nigeria. Cross...
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Plasma total cholesterol is both unhealthy (in a concentration above the upper limit of normal:>240mg/dl) and as well important in the body (in a concentration within the...
ABSTRACT
This study was carried out to assess the household food security, dietary habit and academic performance oi school age children in Ohafia Local Government Area Of Abia State, Cross...
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Nigeria is a diverse society with various cultural groups that each have their own traditional soups. These soups are commonly eaten with dietary staples like cassava, yam. cocoyam....
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The nutrient composition, mineral contents and anti-nutrient properties of fresh, steamed and microwaved tofu coagulated with grape fruit was studied. The results showed that moisture...
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Under-nutrition is a serious public health problem among children with huge consequences on the affected individuals, their families and the nation. This study assessed the prevalence and...
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This study assessed the complementary feeding practices among rural mothers of children aged 6 months to 2 years in Ikwuano Local Government Area, Abia State. The study was a...
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The study was done to assess the Nutrition Knowledge, dietary habits and prevalence of hypertension among undergraduates in Michael Okara University of Agriculture, Umudike. A multi-stage...
ABSTRACT
Acute malnutrition is an important concern for children aged under 5 years, both globally and in Nigeria. In 2018, the Global Nutrition report estimated that Nigeria had the second highest...
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This study assessed the food consumption pattern and dietary diversity score of adolescents in Ikwuano Local Government Area, Abia State. The study was a cross-sectional study and a...
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The study focused on anthropometric assessment of exclusive and nonexclusive breastfeed babies 0-6 months in Umuahia North rural and urban areas. Cross sectional research design was...
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The study evaluated the effect of drying; methods on nutrients and chemical composition of Spinacia oleracea (spinach) and Brassica oleracea L. (cabbage). The two vegetables were purchased...
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This study assessed the dietary habits and anthropometric status of elderly men in Umuahia South Local Government Area, Abia State The study was a cross-sectional study. A...
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The first two years of life are a critical window for ensuring optimal child growth and development. Improving infant and young child feeding (IYCF) practices through appropriate...
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Adolescence marks a period of transition from childhood to adulthood characterized by rapid physical growth and development, behavioral, emotional and socio-psychological changes (...
Abstract
There is a dearth of information on consumption of fruits and vegetables as part of healthy eating among secondary school students. This study was therefore designed to determine the level...
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The study was carried out to evaluate the chemical and sensory characteristics of infant food made from local rice, soybean and banana. Local rice grains (Oryza sativa), soybean seeds...
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This research was carried out to evaluate the nutrient composition and sensory evaluation of bread from finger millet and wheat blend. The experimental design was carried out to produce...
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This study examined the food environment, snacking behavior and the anthropometric status of secondary school students in Umuahia South Local Government area of Abia state. Data collection...
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The importance of beverages as foods and their effects on nutrient intake have recently been the focus of intense scrutiny. Today, beverage consumption seems to have more influence...
ABSTRACT
Acute malnutrition is an important concern for children aged under 5 years, both globally and in Nigeria. In 2018, the Global Nutrition report estimated that Nigeria had the second highest...
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This study assessed the effect of Monday lockdown on the nutritional status and dietary pattern of households living in Aba in Abia State. The study was a descriptive cross-sectional...
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The vitamin and mineral composition of bread supplemented with sunflower seeds were assessed in this study. Breads were processed from different flour blends of whet and whole sunflower...