Bacteriological Quality Of Eggs In Egg Rolls Sold In Umuahia Metropolis
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ABSTARCT
The Bacteriological quality of eggs in egg rolls sold in Umuahia was investigated. Ten(1O) samples of egg rolls were bought from different vendors in five different locations (two from each); Isi Gate, MOUAU, Umudike Junction, Gate Six and Back of Administration Building. The" bacteria isolated were Pseudomonas aeruginosa, Escherichia coil, Staphilicoccus epidermidis. The occurrence and percentage distribution of the isolated bacteria showed that Pseudomonas aeruginosa was the most occurring bacteria isolated with percentage distribution of 4(40%) followed by Escherichia coli 3(30%) and Staphylococcus epidermidis which also has 3(30%)
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APA
WISDOM, A. C. (2021). Bacteriological Quality Of Eggs In Egg Rolls Sold In Umuahia Metropolis. Michael Okpara University of Agriculture. Retrieved September 10, 2026, from https://repository.mouau.edu.ng/works/bacteriological-quality-of-eggs-in-egg-rolls-sold-in-umuahia-metropolis-7-2
MLA
WISDOM, ABARIKWU CIIUKWUEBUKA. "Bacteriological Quality Of Eggs In Egg Rolls Sold In Umuahia Metropolis." Michael Okpara University of Agriculture, 27 Jul. 2021, https://repository.mouau.edu.ng/works/bacteriological-quality-of-eggs-in-egg-rolls-sold-in-umuahia-metropolis-7-2. Accessed September 10, 2026.
Chicago
WISDOM, ABARIKWU CIIUKWUEBUKA. "Bacteriological Quality Of Eggs In Egg Rolls Sold In Umuahia Metropolis." Michael Okpara University of Agriculture (2021). Accessed September 10, 2026. https://repository.mouau.edu.ng/works/bacteriological-quality-of-eggs-in-egg-rolls-sold-in-umuahia-metropolis-7-2