Towards Self Sufficiency In Animal Foods: Who Will Give Us Meat To Eat:- Ogbonna Chikwe Onwudike

Authors: Ogbonna Chikwe Onwudike | Animal Production Inaugural Lectures 49 pages 12,447 words

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ABSTRACT

Animal foods furnish readily available nutrients in such proportions that are difficult to obtain from other foods. The most important of these nutrients is protein. Proteins are very important to the processes of life. They are the principal constituents of the organs and soft tissues of the body and a liberal and continuous supply is needed in the food throughout life for growth and repair.

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