ABSTRACT
Isolation and optimization of Lipase producing bacteria from palm plantation soils of Michael Okpara University of Agriculture, Umudike was carried out using culture techniques....
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Milk is an important source of nutrient to humans and animals. It is meant to be the first and the only food for the offspring of mammals as it is capable to serve as food. This study...
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The prevalence of Methicillin Resistant Staphylococcus aureus(MRSA) was assessed among pupils of Compassion Home Nursery/Primary School AhiaekeNdume, Umuahia. Nasal swabs were collected...
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Decontamination of hands is accomplished by hand washing with soap or by use of waterless hand sanitizers. Hand sanitizers is formulated and used to reduce bacterial load on the skin. This...
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Antibiotic production is a feature of several kinds of soil bacteria and fungi and may represent a survival mechanism where microorganisms can eliminate competition and colonize a...
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In this study, duplicate African salad samples were collected from ten different vendors in Michael Okpara University of Agriculture Umudike. The samples were determined for their microbial...
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The use of herbal medicines is an old tradition globally and in Nigeria, but the efficacies of these preparations are not adequately confirmed. The antimicrobial, phytochemical and...
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The bacteriological and physico-chemical analyses of some of the borehole water within Amaoba in Ikwuano Local Government Area Abia State were carried out. The bacteriological analysis was...
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Kunu, zobo and soya milk are locally prepared, with zobo being produced from dried petal of Hibiscus Sabdariffa, kunu produced from guinea corn (Sorghun bicolor) and millet (Penisetum...
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ABSTRACT
The microbiological quality of ready-to-eat food products sold in a federal medical center was assessed. A total of forty eight food samples, including beans, fried rice, jollof rice...
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Five samples of powdered milk collected from retailed shops in the market were analysed for microbial quality. The milks were tested for total aerobic count (TAC), coliform counts and...
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A total of Ten (10) Samples were collected from barbing salons in Umuahia Metropolis with the aid of sterile swab stick and transported to laboratory for microbial analysis. The...
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Ice-cream is a nutritionally enriched diary products consumed by all age groups most especially children particularly in summer as well as throughout the year. Its microbial quality has...
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The isolation and identification of bacteria from waste dump soil was conducted by analysing samples of soil at different dumpsites along roads leading to different colleges and places...
Abstract
Fried fish sold within Umuahia metropolis was screened for organisms of public health importance. Four samples were obtained from six locations; Ubani market, MOUAU food village,...
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The study evaluated the antibacterial activity of various concentrations of two honey varieties (Umudike honey and Nsuka honey) against three (3) wound infection isolates; Staphylococcus...
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The antimicrobial effectiveness of diluted antiseptics and the health risks that may be associated with any surviving pathogens were investigated. This experimental study was conducted...
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This work aimed at evaluating the bacterial profile of suya meat in Owerri metropolis. Twenty (20) skewers of suya meat in Owerri metropolis (2 from each source) were collected randomly and...
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The bacteriological quality of tapioca were analyzed for bacterial contamination. Samples were collected from 10 different vendors in 10 different markets (Ahieke, Ariam, Amawom, Ndioro,...
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The effect of chemical preservatives on the shelf life and microbial load of cocoa pulp juice was studied. Cocoa pulp juice was produced and treated with three preservatives, sodium...
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Bacteriological Quality of Nneme stream water was carried out in Isiala Ngwa North Local Government Area of Abia state, Nigeria. The Nneme stream was selected in this study because the...
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Borehole and production water is water safe enough to be consumed by humans or used with low risk of immediate or long term harm and for production. Water samples collected from...
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Ogi, Akamu or Pap which is a common food for weaning babies is usually low in protein (8-15%), mostly when produced from Maize alone. This research was carried out to determine the...
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Fifty (50) High Vaginal Swab (HVS) were carefully and aseptically carried from pregnant women with complaint of vaginal discharge. The samples were analyzed using standard microbiological...