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The study investigated the effect of boiling on the nutrient contents of groundbean and rice. The four samples were washed and a portion of the groundhan and rice were boiled separately...
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This study was carried out in motherless babies homes in Abia state to assess the nutritional status, caregiving and feeding practices of infants and preschool children (0-5years) A...
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The study assessed the nutritional status of pre-school children in rural areas of Ikwuano L. G.A, Abia State. Feeding pattern, Food frequency list, twenty-four-hours dietary recall,...
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Cassava flour supplemented with African yam bean or Cray fish was studied, the supplements showed no significant difference in some but significant difference in protein, potassium and...
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This study focused on investigating the Nutritional and Health Status of Elderly Diabetics in University of Nigeria Medical Centre, Nsukka • and Nnamdi Azikiwe University Teaching...
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The study was conducted in Umuahia North Local Government Area of Abia State to determine the nutritional status of preschool children. Data was drawn li-om I 20 respondents (58 males and...
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The food and nutrient intake of 150 market women aged 18-71 years and the proportion supplied by sleet foods was studied using questionnaire and 24-hour dietary recall. The questionnaire...
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This study was carried out to assess Body Composition1 Nutrient intake and Food Consumption Pattern of Bankers In Umuahia, Abia State. One hundred and twenty bankers were randomly selected...
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This research identified and evaluated the nutrient content of turmeric powder as spice. The proximate composition, minerals, vitamins and anti-nutrients composition of the turmeric powder...
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The effect of common preparatory processes (slicing, pounding, sundryiig and grating) on the nutrient composition of okra fruit and sensory evaluation of the sauces produced from...
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Prevalence of hypertension in the world varies widely and has increased significantly over the years in developing countries of the world such as Nigeria. Low compliance to medical and...
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According to Livingstone (1987), Nutrients is a substance serving as or providing nourishment. Many people have defined Nutrition in their different ways of understanding. It means a...
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The study evaluated the anthropometric measurement and weighed food intake of the elderly males and females in Mbieri community of Mbaitoli Local Government Area of lmo state to determine...
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The aim of this study was to assess the utilization, chemical and sensory evaluation of an underutilized vegetable 'mmeme' (Asystacia gagentica) and 'inyang-afia (Amaranthus ...
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The most extensive public health problem among children in many developing countries of which Nigeria is one, is developmental impairment. (Chen et a!, 1990). It arises from the complex of...
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The study determined the effect of processing on the nutrient composition of bambara groundnut and acha. The processing methods used for bambara groundnut were; soaking, dehulling,...
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The study investigated the effects of socio-economic variables on the food consumption pattern of selected urban and rural households in Abia State. The households were randomly selected...
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The aim of the study was to develop nutritious and acceptable blends of complementary food based on pigeon pea and maize. The grains were purchased from Ogige market, Nsukka. After...
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Various indigenous complementary food samples such as water yam, unripe banana, cocoyam, pap and fufu were collected from different villages in Akwa Ibom State. Two sets of the...
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The study on transfatty acid content of street foods was conducted in Abja State. Two locations were used in Abia Central Local Government Areas (LGAs) namely: Ikwuano representing the...
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This research was carried out among 200 breastfeeding mothers and data were collected using a structured questionnaire. The aim of this cross-sectional survey was to know the...
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Irvingia gabonesis is a wide fruit commonly found in the southern Nigeria. The fruit is also known as wild or bush mango which belong the family of Irvingiaceace. The edible pulp of the...
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This study was designed to determine the nutrient composition and sensory evaluation of fruit juice made from Garcinia kola Heckel (Bitter Kola )fruit pulp. The juice was extracted...
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This study was carried out to compare the nutritional status of Day and - Boarder adolescent students in two selected secondary schools in Okigwe Urban of Imo state. The aim of the...
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A cross-sectional survey was carried out among 120 pupils in Ikwuano local government area in Abia state. The aim of the study included determination of ic subjects'...