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This study was conducted to determine the nutrient and microbial composition of readyto-eat roasted beef product (suya) sold at different locations in Umuahia town. Suya samples were...
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The study determined the effects of preservation and storage of fish by traders in Ubani market on the fish quality. The samples were purchased from Ubani market in hmuahia. A total of 25...
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The study investigated the nutrient composition and effect of aqueous extracts of ginger (Zingiber officinale) and lemongrass (Cymbopogon citratus) on the blood glucose and lipid profile...
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This study was design to assesses snacks and beverage consumption pattern of school aged children in Umuahia North Local Government area of Abia State. Data for this report was obtained...
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The study validated the use of height proxies for body mass index in determining the anthropometric status of the elderly in Umuahia north and south LGAs. A total of 200 respondents were...
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Under nutrition and micro nutrient deficiencies continue to be a problem worldwide, particularly in developing economies, including Nigeria. Economic losses caused by post- harvest...
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Dietary pattern is the general profile of food and nutrient consumption which is characterized on the basis of the usual eating habits. Ultra-processed food products are made from processed...
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The aim of the study was to assess dietary diversity score and nutritional status of market women in Aba-North Local Government Area Abia State. A sample of 242 women was selected using ...
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The nutrient and sensory evaluation of scones made from composite flour of roasted fluted pumpkin seed hungry rice was evaluated. Experimental design was used for this study. Scones were...
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Malnutrition refers to deficiencies, excessive or imbalance in energy and nutrients intake. This study is carried out to evaluate malnutrition among children 2-5 years in Ohabiam, Uratta...
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The research was carried out to evaluate the nutrient composition and sensory evaluation of bread produced from carrot, fermented maize and tiger nut residue flour blends. Fermented Maize...
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Chin-chin is a fried golden brown crunchy snack consumed by both children and adults. They are usually made from wheat grains which is not cultivated in tropical countries like Nigeria due...
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This study assessed the prevalence of malnutrition among children 2-5 years in Umuocham and Umuode Communities in Aba North LGA, Abia State. The study was a cross-sectional study. A random...
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This study assessed malnutrition among children 2-5 years in Umuafai, Umuezeala and Umuanna communities in Umuahia North Local Government Area (LGA) Abia State. The study employed a cross...
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The study was undertaken to determine the Food Security and Anthropometric Status of Adolescents Girls in Onitsha North Local Government Area of Anambra State. Data for this report was...
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The chemical composition of an underutilized spice (Cussonia bateri) in south east, Nigeria was evaluated. The seeds of the spice were procured from orie ugba market, Umuahia, after which...
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High prevalence of food insecurity experienced by many households in developing countries predisposes them to adopting coping strategies (CSs), some of which may put them at risk of...
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Malnutrition is common among children aged 6-24 months in developing countries.it increases the risk of mortality. Interventions to improve infant-feeding holds the promise of...
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Breastfeeding practices, including initiation and duration, are influenced by multiple interwoven factors. Among these factors, decisions regarding initiation and duration of breastfeeding...
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The lactation period is a major source of concern in developing countries because of its positive impact on the health and nutrition of mothers and children. Adequate nutrition for the...
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This study assessed household food security and anthropometric status of women in Bende L.G.A Abia State. The study was a cross-sectional study. A multi-stage sampling technique was...
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This project examined Knowledge, Attitude and Practice of exclusive breastfeeding among nursing mothers In Aba South Local Government Area of Abia State. A sample size of 348 was...
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Improper dietary practices of pregnant women have apparently led to increased rates of stillbirths, premature births, low-birth weight, maternal and prenatal deaths. This study assessed the...
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Nutrient supplements are any dietary supplement that is intended to provide nutrients that may otherwise not be consumed in sufficiency. The present study seeks to assess the knowledge and...