ABSTRACT
This study was aimed at carrying
out a comparative analysis of microorganisms isolated from cow dung and goat
dropping. Five samples of cow dung and five samples of Goat droppings were
randomly collected from different slaughter houses in Umuahia district. From
the result the total bacterial counts of cow dung which ranged from 1.8
xlO5cfu/g to 5.4 x105cfu/g, while fungal counts ranged from 1.9 x103cfu/g to
4.4 x iO3cfu/g. The total bacterial counts of goat droppings ranged from 3.3
x105to 6.7 x105while the fungal counts ranges from 1.5 xlO4cfu/g to 6.8x
lo4cfu/g. The isolated bacteria found in cow dungs and goat droppings samples
were Bacillus spp., Bacteriodies spp., Streptococcus spp., Pseudornonas spp,
Micrococcus spp. and Enterobacter spp. The three fungi isolated from cow dung
and goat dropping samples were, Aspergillus niger, penicillum and Mucor. The
bacterium that had the highest percentage occurrence in cow dung sample was
Bacillus spp (33.33%) while the bacteria that had the least percentage
occurrences in cow dung was Micrococcus, Bacteriodies and Pseudonomonas spp.
(6.67%) the fungal that had the highest percentage occurrences in goat
droppings was Aspergillus spp. (20%), for the least is Mucor and Pencillum
(6.67%) respectively. The bacterium that had the highest percentage occurrence
in goat dropping sample was Bacillus spp (25%), followed by Pseudomonas species
(18.75%) while bacteria that had the least percentage occurrences in goat
droppings was Micrococcus, and streptococcus species (12.25%) while fungi, the highest
fungi isolates is Aspergillus species and Mucor (12.25%), for the lowest is
pencilluin (6.25%) respectively. From the present study it can be concluded
that Cow dung and Goat droppings harbors a rich microbial diversity, containing
different species of bacteria and fungi isolates. The isolates from Cow and
goat dropping have similar organism but cow dung have bacteria genera called
Bacteriodes which was not isolated from goat droppings. Most of the
microorganisms isolated from both are pathogenic which can cause great risk of
infection for human.
MICHAEL, U (2021). Comparative Analysis Of Microorganisms Isolated From Cow Dung And Goat Droppings.. Mouau.afribary.org: Retrieved Nov 16, 2024, from https://repository.mouau.edu.ng/work/view/comparative-analysis-of-microorganisms-isolated-from-cow-dung-and-goat-droppings-7-2
UNIVERSITY, MICHAEL. "Comparative Analysis Of Microorganisms Isolated From Cow Dung And Goat Droppings." Mouau.afribary.org. Mouau.afribary.org, 19 Jul. 2021, https://repository.mouau.edu.ng/work/view/comparative-analysis-of-microorganisms-isolated-from-cow-dung-and-goat-droppings-7-2. Accessed 16 Nov. 2024.
UNIVERSITY, MICHAEL. "Comparative Analysis Of Microorganisms Isolated From Cow Dung And Goat Droppings.". Mouau.afribary.org, Mouau.afribary.org, 19 Jul. 2021. Web. 16 Nov. 2024. < https://repository.mouau.edu.ng/work/view/comparative-analysis-of-microorganisms-isolated-from-cow-dung-and-goat-droppings-7-2 >.
UNIVERSITY, MICHAEL. "Comparative Analysis Of Microorganisms Isolated From Cow Dung And Goat Droppings." Mouau.afribary.org (2021). Accessed 16 Nov. 2024. https://repository.mouau.edu.ng/work/view/comparative-analysis-of-microorganisms-isolated-from-cow-dung-and-goat-droppings-7-2