Natural & Applied Sciences
The Effects Of Oral Administration Of Methanolic Leaf Extract Of Tectona Grandis On Antioxidant Enzymes Of Normal And Immuno-Compromised Rats
ABSTRACT The aim of this research study "the effect of oral administration of ine
The Toxicological Effects Of Cashew Nuts In Albino Rats
ABSTRACT The cashew ( Anacardium occidentale) is a tree in the family of the flow
Phytochemical And Proximate Analysis Of Tetrapleura Tetrap Tera
ABSTRACT Phytochemical and proximate analysis of Tetrapleura tetraptera were carr
The Sub Acute Anti-Diabetic Effect Of Methanolic Extract Of Ficus Glumosa Stem Bark On Alloxan Induced Hyperglycaemic Rats
ABSTRACT Ficus glumosa Del, commonly called African rock fig, is a large tree ind
Cyanogenic Potential And Activity Of Partially Purified B-Glucosidase Of Cassava Cultivar TMS 1089A
ABSTRACT This work aimed to determine the cyanogenic potential of cassava cultiva
The Prevalence Of Obesity, Hypertension And Hypertriglyceridemjcwaist Phenotype And The Relationship Between Obesity And Hypertension In Female Undergraduates.
ABSTRACT The quickened pace of change and modification of lifestyles by young adu
Comparative Study Of The Fatty Acid Profile Of Three Species Of Fish Consumed In Umuahia: Scomberomorus Maculates, Sardina Pichardus, And Prochilodus Lineatus
ABSTRACT The oil content as well as fatty acid profile of three fish species cons
Cyanogenic Potential And Partial Purification Of -Clucosidase From Cassava Cultiva Tme 419
ABSTRACI' Cyanogenic potential and partial purification of3-g!ucosidase was carri
Antidiabetic Activity Of The Methanolic Leaf Extract Of Oxytenanthera Abyssinica On Alloxan-Induced Diabetic Mice
ABSTRACT The aim of the present study was to evaluate the anti-diabetic activity
Android Based Learning System With Voice To Text Technology
Abstract This research work deals with the development of a mobile based tutor ap
Fast Loan Assessment In Banking System (A Case Study Of Union Bank Of Nigeria, Umudike Branch)
ABSTRACT In this world of competitive resource application and technological deve
Evaluation Of The Nutritional And Anti-Nutritional Contents Of Two Wild Tropical Edible Mushrooms
ABSTRACT The nutritional and anti-nutritional study of two tropical edible mushro
The Toxicological Indicies And The Histopathological Examination Of The Liver In Albino Rats Fed With Mucuna Pruriens Oil
ABSTRACT The study examines the toxicological indices and histopatlilogical exami
A Comparative Study Of The Phytochemical Composition Of Tumeric Root And Queen Sirikit Flower And The Potential Of Tiieir Ethanolic Extracts As Indicators For Acid-Base Titration
ABSTRACT This work highlights the use of acidified ethanolic extract of the queen
Hepatoprotective Activity Of The Methanolic Extract Of "Helianthus Annuus" Leaves (Sun Flower) On Carbon Tetrachloride Induced Hepatotoxicity In Wistar Albino Rats
A BSTRACT This experiment was carried out to evaluate the hepatoprotective activi
Nutritional Evaluation Of Some Selected Spices Commonly Used In The South-Eastern Part Of Nigeria
ABSTRACT Proximate composition, vitamin contents and mineral contents of four com
Nutritional Evaluation Of Termitomyces Robustus
ABSTRACT The study was designed to evaluate the nutritional value of Termitomyces
Design And Implementation Of A Computerized National Identify Card Processing System
ABSTRACT This project is aimed at improving along lasting processing and administ
Time Series Analysis Of Current Accounts At Access Bank Nigeria, Plc
ABSTRACT This project work is based on the time series analysis of cu
Queuing Analysis Of Customers Flow Behaviour In A Business Centre (Case Study Of Xerox Business Centre Aba)
ABSTRACT Business set-ups are always visited with a lot of uncertainties in
Prevalence Of Trichomonas Vagina Us Among Female Students Of Michael Okpara University Of Agriculture Umudike, Abia State, Nigeria
ABSTRACT An epiderniological study was conducted on the prevalence and inte
The Effect Of Different Processing Methods On The Phytochemical Content Of Some Selected Food
ABSTRACT The effect of different food processing methods on the phytochemic
The Functional and Sensory Properties of Blends of Ighu and Groundnut, Ighu and Cashewnut
ABSTRACT. Functional and sensory properties of blends of ighu and groundnut
Application Of Group Theory To Physics
ABSTRACT Let G be a group and F be a representative of the group. In this thesis,
Statistical Quality Control Study On Golden Guinea Lager Beer
ABSTRACT In this work, the actual measured quality characteristics of Golden Guin
Maize Starches And Their Influence On The Sensory Properties Of Composite Maize/Wheat Sorghum/Wheat Biscuits
ABSTRACT Starches were produced from sorghum and maize grains. The starches were
Development Of Inoculum For Soy Yoghurt
ABSTRACT Fresh soymilk containing 5% added sugar and 1 .Og/t gelatin was incubate
Antibacterial Properties Of The Stembark Extract Of Picralima Nitida (Stapf)Th And Hel Dur (Akuamma Plant)
ABSTRACT The antibacterial activity of the alcohol extract of the stembark of Pic
Moisture Sorption Characteristics Of Dried Cocoyam Chips
ABSTRACT Equilibrium moisture content (EMC) of cocoyam varieties: Colocasia escul
The Phytochemical And Proximate Analysis Of Tetracarpidium Conophorum Seed
ABSTRACT The potential phytochemical and nutritional value of Tetracarpidium cono