Michael Okpara University
Works by this Author
Susceptibility Patterns Of Bacteria Associated With Wound Infections To Honey
ABSTRACT This work was carried out to investigate the susceptibility pauern of ba
Microbial Safety Assessment Of Meat And Meat Products In Umuahia
ABSTRACT This work is aimed at assessing the microbial safety of meat and meat pr
A Statistical Quality Control On Emulsion Paint A Case Study Of Sunpac Emulsion Paint Abakiliki, Ebonyi State
ABSTRACT A statistical quality control carried out on Sunpac Emulsion paint, Abak
Determinants Of Savings And Capital Formation Among Rural Farmers In Bende Local Government Area Of Abia State.
ABSTRACT The study is on Determinants of Savings and Capital Fonnation Amongst Ru
Performance Of Broiler Chickens Fed Graded Levels Of Boiled Mucuna Sloanei Supplemented With Maxigrain Enzyme.
ABSTRACT A 56 days of feeding trial was conducted using 120 B-Nots breeds chicks
Effect Of Agricultural Credit On The Output And Profitability Of Rice Farmers In Ivo Local Government Area Of Ebonyi State
ABSTRACT The broad objective of this study was to analyze the Effect of Agricultu
Determinants Of Productivity Among Melon Farmers In Umuahia South Local Government Area, State, Nigeria
ABSTRACT This study was carried out to access the determinant of productivity amo
Economic Analysis Of Yam Production In Essien Udim Local Government Area Of Akwa Ibom State
ABSTRACT The study investigated the economic analysis of yam production in Essien
Proximate Composition And Functional Properties Of Raw, Boiled And Fermented Water Yam (Dioscorea Alata)
ABSTRACT Dioscorea alata (water yam) was evaluated in this study for the nutritio
The Determinants Of Net Income Of Rice Marketers In Aba South Local Government Area, Aba, Abia State Nigeria
ABSTRACT This study on the determinants of net income of rice marketers was condu
Quality Characteristics Of Bread Produced From Composite Flour Of Wheat (Triticum Aestivum) And Sweet Potatoes (Ipomea Batatas)
ABSTRACT Flour blends of different portions were prepared from deep orange fleshe
Quality Characteristics Of Bread Produced From Composite Flour Of Wheat (Triticuin Aestivum) And Sweet Potatoes (Iponzea Batatas)
ABSTRACT Flour blends of different portions were prepared from deep orange fleshe
Production And Evaluation Of Sugar-Free Cucumber (Cucumis Sativus) Juice
ABSTRACT With an intense desire to improve the drinking quality of cucumber juice
Effects Of Microcredit On The Income Of Small Scale Farmers In Umuahia South Local Government Area Of Abia State
ABSTRACT Micro credit must be made more operational and effective in this country
Development Of Complementary Food From Flour Blends Of Fermented Maize, Defatted Soybean And Fluted Pumpkin Seed Flour
ABSTRACT The development of complementary food from flour blends of fermented mai
Determinants Of Land Acquisition Among Rural Women In Ohaji Egbema Local Government Area Of Imo State Nigeria
ABSTRACT This study investigated the land acquisition and its effect on rural wom
Effect Of Land Tenure System On Agricultural Productivity In Bende Local Government Area Of Abia State, Nigeria.
ABSTRACT The study focused on effect of land tenure system on agricultural produc
Economic Analysis Of Pineapple Production In Michael Okpara University Of Agriculture, Farm
ABSTRACT This study investigates the Economic Analysis of Pineapple Production, i
Quality And Storage Stability Of Egusi (Colocynthis Citrullus L.) Cake Made Without Oil Extraction
ABSTRACT The microbial, proximate, sensory characteristics and storage stability
Analysis Of Food Demand Patterns In Ikwuano Local Government Area Of Abia State, Nigeria.
ABSTRACT Of all the human requirements, food is obviously the most basic need bec